Product Description

Starch is the main source of energy for animals. Most of the energy needed by animals comes from the starch in feed. Amylase is the key enzyme of starch digestion and absorption. Adding amylase can improve the digestion and absorption of starch in feed, increase the production capacity and utilization of energy.

High temperature feed additive Amylase is made from the strain, through the liquid fermentation and extraction technology. It can be used for the saccharification process in the industry of alcohol, distillate spirits, beer brewing, organic acid, sugar, antibiotic and etc.

α-Amylase tends to be faster-acting than β-amylase. In animals, it is a major digestive enzyme and its optimum pH is 6.0.

High temperature amylase has good acid and high temperature resistance for pelleting, the pH value is consistent with the environment of digestive tract in animals, and the stability is good.

Enzyme Activity Definition

1 unit of α-amylase equals to the amount of enzyme which liquidizes 1g of soluble starch at 70℃ and pH6.0 in 1h.

Product Specification

≥5,000u/g~100,000u/g

Application Method

The amount of additive varies according to the structure of the raw material. Please contact us for details

Product Feature

High temperature feed additive α-amylase α-Amylase rapidly hydrolyze amylose and amylopectin in aqueous solution α-1, 4 glycosidic bond, generating high levels of maltose and a small amount of maltotriose, glucose and other oligosaccharides. Exhibits strong liquefying activity for starch, hydr- olyzing amylose (~40%) and amylopectin (~35%). Acting upon amylose, the substrate is readily hydrolyzed to oligosaccharides smaller than maltohexaose. The anomalous glucosidic linkages in amylopectin and glycogen are not attacked, yielding limit dextrins composed of 5-8 glucose units.

It is food grade α – Amylase, mainly used in the production of high malt syrup, beer, baking, etc.

High temperature amylase has good acid and high temperature resistance for pelleting, the pH value is consistent with the environment of digestive tract in animals, and the stability is good.

Product Function

1. Reduction of chemical use in feed.

2. Energy saving for moderate temperature in process.

3. Promote starch digestion and absorption.